WOW...This a a huge Slow cooker cookbook filled with tons of recipes that will please every member in your family. Get Dinner back on the table with one of these great recipes that will save you time and money.
Slow Cooker: The Best Cookbook Ever reveals the magic of the slow cooker: minimal effort, maximum flavor. You’ll learn how to let your slow cooker do the work to make glorious, deeply flavored meals for your table. Whether you’ve got a brand new slow cooker to put through its paces, or are simply looking for new dishes for a tried and true model, Slow Cooker: The Best Cookbook Ever will save you time and money week after week. Prep a few ingredients, toss them in the pot, and let the slow cooker work its magic while you’re gone for the day. Return to a slow-cooked, deeply flavored, great-smelling dinner for you and your family – every night!
Slow Cooker: The Best Cookbook Ever is laden with delicious, imaginative recipes for everything from soups and roasts to cobblers and puddings. Expect rich comfort foods such as Old-Fashioned Chicken Pot Pie, Diner-Style Meatloaf with Gravy, and Grown-Up Mac and Cheese. Creamy Loaded Baked-Potato Soup is a favorite when coming in from the cold. After a long day, your home will smell sweetly of baking when you surprise the whole family with Mexican Hot Chocolate Lava Cake straight out of the slow cooker.
Slow Cooker: The Best Cookbook Ever includes regional favorites such as Texas Smoked Brisket as well as hearty, international dishes such as Lentils and Lamb, Mediterranean-Style. With instructions on how to convert your favorite soups and stews for the slow cooker and tips and techniques for cooking, care, and choosing the slow cooker that is best for you, Slow Cooker: The Best Cookbook Ever is an indispenasable guide to making the most of your slow cooker.
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Diane Phillips is the author of 14 cookbooks. She teaches cooking all over the world, and has been featured at schools and cooking centers including Viking Culinary Arts Centers, Sur La Table, Draeger's and LaCombe-Perigord. She is also a consultant to the food and beverage industry, having helped to develop products and menu items for companies such as General Mills and Foodmaker.
James Baigrie is a San Francisco-based photographer. His work for Chronicle Books includes Kids in the Holiday Kitchen.
WIN: 24/7 MOMS and Chronicle Books are giving away one copy of The Best Cookbook ever to one of the 24/7 MOMS.
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US entries only and one entry per person. Winner will be chosen on November 8th, 2009.